Li was a powerful figure in the Qing dynasty, in charge of military, economic and foreign affairs.Īs the story goes, in 1896 Li made a visit to the United States, where he hosted a Chinese dinner for American officials.
Hong kong chop suey full#
Beef or Chicken Teriyaki (1), Chicken Fingers (3), Pork Fried RiceĬ25.The full name for chop suey is actually Li Hongzhang chop suey – named after the man many believe was responsible for its creation. Crab Rangoons (2), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried RiceĬ24. Boneless Ribs (3), Egg Roll (1), Chicken Fingers (3), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried RiceĬ23. Chicken Fingers (2), Chicken Wings (2), Egg Roll (1), Pork Fried RiceĬ22. Boneless Spareribs (4), Chicken Wings (2), Pork Fried RiceĬ21. Chicken Fingers (4), Crab Rangoons (2), Pork Fried RiceĬ20. Three Delights w/ Chicken, Beef and Shrimp (1)Ĭ19.
(C1-C18 served w/ choice of fried rice or white rice and choice of chicken wing,īoneless spareribs or egg roll.) C1. Chicken Fingers (2), Boneless Spareribs (3), Crab Rangoons (2), Beef or Chicken Teriyaki (1), Pork Fried Rice Beef or Chicken Teriyaki (1), Chicken Fingers (3), Pork Fried Rice Crab Rangoons (2), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried Rice Boneless Ribs (3), Egg Roll (1), Chicken Fingers (3), Chicken Wings (2), Beef or Chicken Teriyaki (1), Pork Fried Rice….
Chicken Fingers (2), Chicken Wings (2), Egg Roll (1), Pork Fried Rice Boneless Spareribs (4), Chicken Wings (2), Pork Fried Rice Chicken Fingers (4), Crab Rangoons (2), Pork Fried Rice Three Delights w/ Chicken, Beef and Shrimp (1) (L1-L18 served w/ choice of fried rice or white rice and choice of chicken wing,īoneless spareribs or egg roll. Mandarin Chow Mein – 什錦兩面黃 Pan fried noodle bed with assorted meats, shrimp & vegetables. Hot Basil Noodles w/ Beef or Chicken – 香葉炒麵(牛/雞) Egg noodles stir fried with vegetables in a hot chili sauce with basil leaves. Singapore Thin Rice Noodles – 母州米 (curry) with Chicken, Shrimp and Pork Peking Special Sauce Noodles (Pork) – 炸醬麵 (ground pork sauce) House Lo Mein w/ Beef, Chicken & Shrimp – 揚州撈面 Lo Mein (Beef or Chicken or Shrimp) – 撈面 – 牛,雞,蝦 Tofu Pad Thai – 泰國豆腐米粉 Thai rice noodles pan fried with egg, bean sprouts, scallions, ground peanuts & Pad Thai sauce.ĭrunken Noodles – 香葉河粉 Fresh rice noodles with chicken, string beans, hot chili & basil leaves.Ĭhow Foon (fat rice noodles) with Beef, Chicken or Tiny Shrimp – 干炒牛河,雞,蝦 Noodles Pad Thai – 泰國米粉 Famous Thai noodle dish stir fried with shrimp, chicken, ground peanut, egg, bean sprouts & scallion. Sesame Shrimp – 芝麻蝦 Shrimp dipped in lotus flour, fried & cooked in an exquisite sesame sauce. Steamed Fish with Ginger & Scallion – 姜荵蒸魚Ĭrispy Rose Shrimp – 玫瑰蝦 Marinated large shrimp coated with lotus flour sauteed with fresh assorted vegetables in spicy Hunan sauce. Lobster (Ginger & Scallion or Cantonese style) – 炒龍蝦 Seafood Special – 海鮮會 Shrimps, scallops, calamari & Chinese vegetables cooked in oyster sauce & served on a bed of bean sprouts. Three Delights in a Nest – 三鮮雀 Scallops, chicken, & large shrimp sauteed with fresh mushrooms, baby corn, bamboo shoots, water chestnuts, broccoli, pea pods & carrots. Mandarin Spicy Fish Fillet – 干燒魚片 Sliced fish deep fried, topped with a spicy tomato sauce. Seafood Sliced Fish w/ Chinese Vegetables – 炒魚片
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